Zucchini & Basil Pesto – Forget What You Know About Wheat(c)

     Kitchen Wisdom Gluten Free Zucchini with Pesto is so delicious, you will want more.  This is a perfect recipe to use with those insanely large zucchini that creep up on you in your garden at this time of year.  It is excellent served alone or as an appetizer on crackers or bread when entertaining…

Lasagne – Forget What You Know About Wheat(c)

       Kitchen Wisdom Gluten Free Lasagne is delicious and easy to assemble.  I grew up eating gluten rich pasta and often made Lasagna by boiling the noodles first. In later years, I moved on to the no boil method.  My experience has demonstrated that Gluten Free Lasagna pasta does not lend well to precooking….

Spinach Fritters – Forget What You Know About Wheat©

     Kitchen Wisdom Gluten Free Spinach Fritters are and delicious!  Your guests will enjoy the flavor and texture of these outrageous appetizers.  Make ahead of time and re-heat just before serving. Preparation takes only a few minutes.  Any gluten free breadcrumb can work in this recipe, I process rice crackers to a meal as…

Batter Fried Mushrooms – Forget What You Know About Wheat(c)

      Kitchen Wisdom Gluten Free Batter Fried Mushrooms will delight your guests palate! Lightly fried mushroom, dusted with gluten free flour and soaked for a few moments in egg, the end result is a light protein rich coating as opposed to a thick breadcrumb coating. I use crimini, which are young portabellos, because…

“Fried” Cauliflower Gluten Free – Forget What You Know About Wheat(c)

     Kitchen Wisdom Gluten Free “Fried” Cauliflower are great as an appetizer or side.  I am sure you will find these quite tasty.  I employ the “double dip” method – dipping the vegetable in egg and breadcrumb twice.  This forms a seriously delectable coating.  I used to make this recipe by frying the cauliflower…

Chicken with Olives & Capers – Forget What You Know About Wheat(c)

       Kitchen Wisdom Gluten Free Chicken with Capers and Olives recipe is delicious and simple to prepare.  A great dish for warming the kitchen on a chilly autumn evening; it utilizes the stovetop for an extended cooking time – allowing for the flavors to marry and tantalize one’s palate with incredibly tender chicken.  …

Quiche – Forget What You Know About Wheat(c)

       Kitchen Wisdom Gluten Free Quiche yields a light crust and a deliciously moist filling.   The secret to a great quiche every time is the formula. Quiche requires a moisture barrier between the dough and the filling, which is the baking role of cheese in quiche.  I chose to use some Vermont local…

Apricot & Garlic BBQ Sauce – Forget What You Know About Wheat(c)

       Kitchen Wisdom Apricot & Garlic Marinade is quick, easy & delicious!  I grew up with countless versions of this  BBQ Sauce & Marinade in my home as well as the homes belonging to a number of Italian American friends.  I often jokingly refer to this as Italian BBQ Sauce.  This Apricot &…