Crescent Cookies – Forget What You Know About Wheat(c)

Kitchen Wisdom Gluten Free brings you these remarkably delicious butter nut cookies. Packed with protein and a bit decadent, variations of this cookie are familiar and popular in many European cultures, in the US we usually see them during the holidays.  What I love about these cookies is their taste.  They lend themselves beautifully to…

Chocolate Espresso Cake – Forget What You Know About Wheat(c)

   Kitchen Wisdom Gluten Free Chocolate Espresso Cake is so wonderful, your guests will beg for more!  While transforming this traditional Neapolitan recipe I chose to rely on eggs as the leavener to boost the gluten free flour.  The eggs provide protein, moisture and structure to baked goods.  Gluten Free flours are create weak bonds and…

Genetti – Forget What You Know About Wheat(c)

      Kitchen Wisdom Gluten Free Genetti is a traditional recipe  I grew up making  with my Great Aunties.   An old world treasure, one of those particular southern Italian biscotti which begins with just a bit of moisture and gets dryer over time.  Traditional in every way, they are a perfect accompaniment espresso or…

Cannoli Cheesecake – Forget What You Know About Wheat(c)

    Kitchen Wisdom Gluten Free Cannoli Cheesecake is worth all of the effort.   The full gluten version of this recipe was a popular Facebook recipe during the Christmas season of 2014.  One of my main functions in gluten free cooking is to transform recipes from gluten rich to their delicious gluten free complement. I am…

Zucchini Bread – Forget What You Know About Wheat©

     Kitchen Wisdom Gluten Free Zucchini Bread brings the flavors and smells of Autumn in Vermont.  Moist and scrumptious, I hope you enjoy making zucchini bread for yourself!  Many culturally authentic Southern Italian (specifically Campanian) recipes I was raised with call for ground nuts.  I chose to use nut meal for increased protein, which helps…

Ricotta Cookies Gluten Free – Forget What You Know About Wheat(c)

      Kitchen Wisdom Gluten Free Ricotta Cookies are so amazingly delicious, your friends will literally beg for more!  These Biscotti di Ricotta are moist and delicious cookies from my youth.   The method of ingredient addition is of pinnacle importance in this recipe; one combines the sugar and egg first,  followed by the butter. …

Garlic Knots- Forget What You Know About Wheat(c)

Soft and steamy on the inside, rugged and hearty on the outside, this dough for gluten free Garlic Knots is like no other!    Flavorful and incredibly pliable, this dough behaves in a very similar way to gluten rich dough.  I have greatly enjoyed exploring the new flavors of gluten free flours and have found…

Neapolitan Easter Pie with Rice – Forget What You Know About Wheat(c)

      I Kitchen Wisdom Gluten Free Easter Pie has all the texture and taste you remember!  I grew up eating Easter Pie, we called it Pastiera Napoletana (Pastiera con Riso).  Many families may be more familiar with a version of this using wheat grain (faro) instead of rice, resulting in the common name “Grain Pie.”  …