Zucchini & Basil Pesto – Forget What You Know About Wheat(c)

     Kitchen Wisdom Gluten Free Zucchini with Pesto is so delicious, you will want more.  This is a perfect recipe to use with those insanely large zucchini that creep up on you in your garden at this time of year.  It is excellent served alone or as an appetizer on crackers or bread when entertaining…

Savory Pocket Bread – Forget What You Know About Wheat(c)

     Kitchen Wisdom Gluten Free Savory Pocket Breads are tasty and moist enough to handle sitting out during a meal or an evening of entertaining guests.  An egg based flat bread, this recipe has warm and mellow flavor.  To accomplish the magical action of form and elasticity, gluten free baking often requires a combination of…

Zucchini Bread – Forget What You Know About Wheat©

     Kitchen Wisdom Gluten Free Zucchini Bread brings the flavors and smells of Autumn in Vermont.  Moist and scrumptious, I hope you enjoy making zucchini bread for yourself!  Many culturally authentic Southern Italian (specifically Campanian) recipes I was raised with call for ground nuts.  I chose to use nut meal for increased protein, which helps…

Mozzarella en Carrozza – Forget What You Know About Wheat(c)

     Best described as Southern Italian Soul Food; a classic and culturally authentic Grilled Cheese – Mozzarella en Carozza is a luscious gluten free transformation!    The new bold flavor of the classic Mozzarella en Carozza is a divine example of Culinary Cultural Evolution – a gluten free approach to an old world recipe.      My favorite…

Crusty Olive Oil Rolls – Forget What You Know About Wheat(c)

       These Kitchen Wisdom Gluten Free Crusty Olive Oil Rolls are so flavorful are delightfully crunchy and moist.  They are actually dairy and gluten free, but your taste buds won’t believe it!   I store them wrapped in wax paper in a plastic bag in the refrigerator or the freezer.  They re-heat wonderfully at…

Bread Dumplings – Forget What You Know About Wheat(c)

       Kitchen Wisdom Gluten Free Bread Dumplings are savory and delectable appetizers. A lot of old world farm recipes use leftover bread as a base.  These gluten free Bread Dumplings are delicious and tantalizing.  Their smell is amazing in the oven, something to really get your guests in the mood to nibble and…

Eggplant Fritters – Forget What You Know About Wheat(c)

     Kitchen Wisdom Gluten Free Eggplant Fritters are uniquely delicious.  The breadcrumb is an old world method of using cubed bread, bound together with flavors of garlic, parsley and Pecorino Romano grated cheese.  The eggplant is sliced, lightly coated with olive oil and baked.  This method is very easy and lends itself well  to other…